Pasta-Risotto En 2026

With Greek red saffron, confit cherry tomatoes, arseniko cheese and chive oil

Τomato sauce and shrimp bisque flavored with ouzo

Vegetable pearls, Naxos arseniko cheese, white truffle oil and lemon zest

Shredded rooster in tomato and basil sauce, confit cherry tomatoes and Naxos graviera cheese

Chicken thigh fillet, shimeji mushrooms, truffle oil and Naxos arseniko cheese

Slow-cooked in red wine with vegetables and arseniko cheese cream

Slow-cooked beef with celery, egg pasta and parmesan cheese